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Recipe for Sautéed Carrot with Garlic Yoghurt
Turkish name: Havuc Tarator
Ingredients:
• 5 carrots (peeled)
• 4 tbsp sunflower oil
• 1 tbsp olive oil
• 1 clove garlic (crushed)
• 5 tbsp yoghurt
• salt to taste
Method:
Grate the carrots and sauté in a pan with the sunflower oil and olive oil. (If only olive oil is used in cooking, the flavour of olives will domi.....
Turkish name: Havuc Tarator
Ingredients:
• 5 carrots (peeled)
• 4 tbsp sunflower oil
• 1 tbsp olive oil
• 1 clove garlic (crushed)
• 5 tbsp yoghurt
• salt to taste
Method:
Grate the carrots and sauté in a pan with the sunflower oil and olive oil. (If only olive oil is used in cooking, the flavour of olives will domi.....
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